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التحديثات
الفهرس
التصنيفات


عنوان البحث
Impact Of Complete Replacement Of Corn By Milletwith Enzyme In Broilers Diet On Some Physiological Parameters And Performance
عنوان المجلة
Plant Archives
ISSN-2581-6063
تفاصيل النشر
سنة النشر - 2019 / الفهرس الاصلي للمجلة - 19 : 1 (عدد الصفحات 4)
تصنيف البحث
Physiology - المجموعة الطبية
رابط DOI
https://www.plantarchives.org/PDF%2019-1/1017-1020%20(4669).pdf
رابط البحث
فتح في موقع المجلة الرسمي
البحث والاستدامة
الهدف 3 – الصحة الجيدة والرفاه   المزيد حول هذا الهدف
البحث والمجتمع
نعم , يدعم
الكلمات المفتاحية
Millet, broiler performance, corn replacement, liver enzymes, broiler diet.

اسم الباحثجهة الانتساببلد الباحث
Hatim Abdul Kareem Jabur University of Sumer Iraq

The present study investigated the effect of total substitution of corn by millet in broiler diets on physiological and productive characteristics. Where 200 chicks (Ross) divided into two groups. The first group was considered control group C and the other group was treatment T group. The control group was fed on commercial diet produced by Al-Hadetha company for animal and agricultural production, while the treatment group was fed on the same diet after complete replace corn with millet. food and water were ad libitum for all experimental groups. The daily weight was calculated every 5 days, feed was calculated weekly to calculate the conversion factor. Blood samples were taken from the jugular or wing vein at day 25th to measuring the complete blood picture and to prepare the serum to measuring lipid profile, liver enzymes activity (GPT, GOT and ALP) and blood proteins. The results showed a significant increase in the body weight in the treatment group over the period of the experiment compared with the control group, also showed a decrease in the conversion factor of the treatment group compared to the control group. On the other hand, the results of the current experiment did not show any significant difference between the experimental groups in the physiological parameters such as red blood cells White blood cells, hemoglobin, hematocrit, liver enzymes AST, ALT, ALP, triglycerides, cholesterol and blood proteins. We conclude from the above that the complete substitution of corn by millet in the broilers feed has a good effect in raising the productivity efficiency of broiler without affecting the natural physiological functions of chickens.